[Seasonal Kaiseki Course] 10 dishes including sirloin sushi and matsutake mushroom hot pot ⇒ 12,300 yen

コース詳細

[Seasonal Kaiseki Course] 10 dishes including sirloin sushi and matsutake mushroom hot pot ⇒ 12,300 yen

12,300 yen(税込)

A separate 10% service charge will apply.

10品
2名～

A seasonal feast to savor the flavors of fresh, in-season ingredients.The menu features 10 dishes centered around ingredients that can only be found in season, such as sirloin sushi and matsutake mushroom hot pot.Our courses, which condense the charm of the changing seasons, are perfect for business entertaining and dinners, and will make any special occasion even more memorable.*Even on days when it says "fully booked," we may still be able to accommodate you depending on the time.Please feel free to contact us.

コースメニュー

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[Attachment]

Seasonal tofu and rolled shrimp

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[Light snack sashimi]

Misaki tuna, flounder

Nebuta pickled dried apples

Oysters simmered in soy sauce

Persimmon salad with tofu dressing

・Gomafu Dengaku

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【salad】

Fruit tomatoes with white miso dressing

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[Ceramic]

Iwate Prefecture-produced Saisai Chicken marinated in sake lees

Sweet potato simmered in honey, abalone mushroom salad with Tosa dressing

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[Side dishes]

Sirloin nigiri

- Salted rice malt namero gunkan

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[Items on the stand]

Matsutake mushroom small pot

Bianca pork belly from Niigata

Matsutake mushrooms, bamboo leaves, chrysanthemum greens, maple leaf-shaped gluten

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【Food】

Rice cooked in a pot with matsutake mushrooms and beef tendons

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[Stop bowl]

Red juice

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[Pickles]

Two types of wood ear mushrooms with roe

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【dessert】

Mineoka Tofu

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*Even on days when it says "fully booked," we may still be able to accommodate you depending on the time.Please feel free to contact us.

予約可能時間: 17:00~20:30

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 23:00 the day before your visit

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2026/09/24 更新