Course details
Lunch only [Mini kaiseki small bowl meal] 8 dishes including Kobe beef sukiyaki and Tamba Koshihikari kettle cooking for 4,900 yen
4900 yen(Tax included)
- 8items
- 2persons-
A mini kaiseki small bowl set is available for the lunch-only course.The meal starts with three-colored warm eggs from the domestic brand ``Ryu no Tamago,'' followed by an assortment of three types of sashimi, a colorful salad, and sukiyaki made with Kobe beef on the table.And for rice, we cooked Tamba Koshihikari rice in a pot.You can enjoy the taste of Ginjiro at a reasonable price.Recommended for dinner with friends or lunch banquets at work.
Course menu
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【Prior Art】
``Dragon's egg'' three-colored hot egg
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[Osashimi Hassun]
・Misaki Tuna Yamakake
・Shrimp Tsuya Boiled
・Stacked sea bream with kelp
・Roasted corn
·water shield
・Soaked green vegetables
・Thread oysters
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【salad】
Seafood carpaccio style salad
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[Things on the stand]
Kobe beef sukiyaki dragon egg
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【Meal】
Tanba Koshihikari pot-cooked
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[Stop bowl]
Clams miso soup Marimo ball
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[Scented food]
Assortment of three types
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【sweet taste】
Almond tofu warabi mochi
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*If the next reservation is made, the time limit will be 120 minutes.
- Reservation reception time
- 11:30~15:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 11:00 on the day of your visit
2025/01/08 update